Chocolate Tofu Pop Up

In the past a person would have found it hard to find vegetarian tofu recipes. Today we have the internet to make finding stuff (any stuff) a few clicks away. If you want to follow your truly spiritual lifestyle experience this luscious vegan tofu recipe.

What You Need:

• 1 C chocolate chips
• 1 lb tofu, firm and water packed
• 1/2 C cocoa
• 3/4 C honey
• 3 T Grand mariner
• 1 t vanilla
• 1/2 C soy milk
• 1/2 C unbleached white flour
• 1 t baking powder

How to Make It:

1. Place the chocolate chips in a microwave safe bowl.
2. Microwave 1 minute at a time until completely melted and smooth being sure to stir after each minute.
3. Place the tofu, cocoa powder, honey, Grand mariner, vanilla, soy milk, flour and baking powder in a blender.
4. Blend until creamy.
5. Add the melted chocolate chips and puree.
6. Spray a soufflé pan with a non stick cooking spray.
7. Pour the batter into the soufflé pan.
8. Preheat oven to 350 degrees.
9. Bake 40 minutes or until completely puffed up.
10. Cool 5 minutes before removing from pan.

Related Desserts

Mixing Tofu & Chocolate to Make Vegan Chocolate Mousse

In fact, if one person is unkind to an animal it is considered to be cruelty, but where a lot of people are unkind to animals, especially in the name of commerce, the cruelty is condoned and, once large sums of money are at stake, will be defended to the last by otherwise intelligent people.

—Ruth Harrison, author of Animal Machines

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